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切片機是切制薄而均勻組織片的機械，組織用堅硬的石蠟或其他物質支持，每切一次借切片厚度器自動向前（向刀的方向）推進所需距離，厚度器的梯度通常為1微米，切制石蠟包埋的組織時，由于與前一張切片的蠟邊粘著，而制成多張切片的切片條。
The slicer is a machine for cutting thin and uniform tissue slices. The tissue is supported by hard paraffin or other substances. Each time, the slicer automatically advances the required distance forward (towards the direction of the knife) by means of the slicer thickness. The gradient of the thickness is usually 1 micron. When cutting paraffin embedded tissue, it is made into slices of multiple slices due to adhesion with the wax edge of the previous slice.
切片機的工作原理比較簡單，就是通過利用切片機鋒利的切面，將物體和材料按照一點的比例或者寬度切成一片一片，以適用于生產(chǎn)或者切肉或者別的用途。
The working principle of the slicer is relatively simple, that is, by using the sharp cutting surface of the slicer, the objects and materials are cut into pieces according to a certain proportion or width, so as to be suitable for production or meat cutting or other purposes.
現(xiàn)在切片機一般是一個齒輪箱的傳動結構，工作效率得到大大提高，而為了保證切片機的使用壽命，廠家都會在切片機齒輪箱里添加合適的潤滑脂進行潤滑輔助，以降低切片機運作時的噪音，延長切片機的使用壽命，保證產(chǎn)品質量。
Now the slicer is generally a transmission structure of a gearbox, and the working efficiency has been greatly improved. In order to ensure the service life of the slicer, manufacturers will add appropriate grease to the slicer gearbox for lubrication assistance, so as to reduce the noise during the operation of the slicer, prolong the service life of the slicer and ensure the product quality.
潤滑脂同時要具備優(yōu)良的降噪音性能，尤其重要的是切片機作為食品機械，其使用的潤滑油脂有嚴格的食品安 全標準，在這方面也對食品的安 全衛(wèi)生問題嚴格審查把控，所以切片機齒輪箱使用的潤滑脂必 須是符合國際食品安 全衛(wèi)生標準的食 品 級潤滑脂。
At the same time, the lubricating grease should have excellent noise reduction performance. In particular, as a food machinery, the lubricating grease used by the slicer has strict food safety standards. In this regard, the state also strictly examines and controls the food safety and health issues. Therefore, the lubricating grease used in the gearbox of the slicer must be food grade grease that meets the international food safety and health standards.
